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To embrace its new nightlife neighborhood in Shaw, all-you-can-eat Balkan brand Ambar turns its upstairs level into a lounge-y, garden-like space with a retractable roof, lots of greenery, and pink touches during cherry blossom season.

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To honor the cherry blossoms, all three locations of the “next level” Balkan restaurant chain, including the newly opened Ambar Shaw, will be furnished in cherry blossom decor and special menus.

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Along with cherry blossom-enhanced interiors, Ambar’s many locations will also offer delights, such as the Shumadija Iced Tea cocktail, which includes cherry-infused rakia, bourbon, housemade cherry purée, fresh lemon juice, and a berry-mint tea blend.

Cherry Blossom-Inspired Cocktail & Dessert at Ambar

Ambar, the nation’s capital’s first Balkan restaurant, its sister restaurant, Ambar Clarendon, and the newly opened Ambar Shaw, will offer a cherry blossom-inspired cocktail to commemorate the anniversary of the National Cherry Blossom Festival.

Balkan Favorite Ambar Blooms in Shaw With a Late-Night Rakia Bar

To embrace its new nightlife neighborhood in Shaw, the upstairs level is a lounge-y, garden-like space with a retractable roof, lots of greenery, and pink touches during cherry blossom season.

Ambar Brings Bottomless Balkan Drinking and Dining to Shaw

At most restaurants, bottomless is a brunch thing. But Ambar restaurateur Ivan Iricanin views limitless food and drinks as an anytime affair.

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Most people associate the phrase “all you can eat” with quantity over quality. Ambar Capitol Hill challenges that assumption, offering limitless, made-to-order Balkan dishes for lunch, brunch, and dinner.

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The sister Balkan restaurants are all-you-can-eat, all the time. Menus for lunch and brunch vary slightly between the Capitol Hill and Clarendon locations, but you can expect a ton of options at both—soups, salads, baked egg dishes, sweet and savory pastries, and more. There are bottomless options, too.

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Indeed, this Eastern European spot aims to please, with a kitchen adept at bestowing modern-day nuances on grandmotherly comfort food. Not the least of its winning strategies is a set-price menu that lets diners order all they can eat from its extensive list of small plates.